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- Mini-fair

This serves as an introduction to the convention. It takes place on the first evening (Thursday 18th February) and gives you the chance to taste wines from all the different producers. It is also the opportunity to:
• Confirm the meeting choices you have made
• Meet your potential new agents/suppliers
• Add any additional meetings to your schedule

- Lunch and dinner

All meals are taken together in the prestigious venue of the Hotel Carlton and are an occasion to network and discover new wines in an informal manner.

- Programme

Thursday 18th February
3-7pm  :
Welcome reception, documents distributed
7-9pm :
Mini-fair. Wine tasting for all the participants

Friday 19th February
7.30-9am :
Breakfast
9-1pm :
Pre-scheduled meetings
1-3pm :
Lunch
3-7pm :
Pre-scheduled meetings
8pm :
Gala dinner with all participants

Saturday 20th February
7.30-9am :
Breakfast
9-1pm :
Pre-scheduled meetings
1-3pm :
Lunch
3-7pm :
Pre-scheduled meetings

Free Evening

Sunday 21st February
7-9am :
Breakfast
9-12pm :
Pre-scheduled meetings
12pm :
End of the convention